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Measure, stir, taste and cook delicious meals in these fun, healthy and educational cooking workshops.
Kids will make their own tortillas and prep a range of fillings, including guacamole, frijoles and salsa.
Under expert guidance of Chef Jacob Hollis children will make Healthy chicken karaage with fresh greens in brown rice bowl. A summer-inspired fresh mango and avocado salad.
Calling all mini chefs to embark on a delicious journey of fun and flavour. Join us in our well-equipped kitchen in the historical building at Strathdon House to experience this hands-on cooking workshop for kids.
BYO apron and container.
Children
School Holidays
