Focaccia Baking Class

Join us for a hands-on baking workshop and learn how to make focaccia – the famous Italian flatbread known for its crisp crust and soft, airy texture. 

You will prepare your focaccia dough from scratch and, while it bakes, create a a trio of flavourful dips to pair with your freshly made bread. 

This class is perfect for anyone who enjoys the warmth of homemade food and the joy of learning new kitchen skills. You’ll leave the workshop with your freshly baked focaccia and trio of dips to enjoy at home — the perfect treat to share or savour yourself!