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Get hands-on in this beginner-friendly workshop and learn how to make two delicious, versatile sauces — classic tomato and smoky BBQ. Guided by expert chef Jacob, you’ll explore the key ingredients and techniques behind making sauce and bottling it for future use.
In addition to making sauces, you’ll cook up a batch of hot chips to enjoy with your freshly made creations! Perfect for home cooks and food lovers alike, this fun and flavour-packed session will leave you with the confidence to recreate these staples in your own kitchen.
Adult
Workshops
