An emphasis on education has always been an important feature of Annemieke Mein’s exhibitions, and ‘Nature Revealed’ at Whitehorse Artspace is no exception.
The Brandon Lee Koto Ensemble again joins forces with internationally renowned shakuhachi performer, vocalist, improviser and composer, Anne Norman to present, Itotake（糸竹) .
Inspired by the Artspace exhibition Annemieke Mein: Nature Revealed kids can study butterflies at Schwerkolt Cottage. The butterfiles leap off the textile art and come to Schwekolt Cottage garden.
Come and be inspired by the winter garden of Strathdon House & Orchard Precinct. This workshop encourages you to observe the natural world more closely as you learn to capture these details in words and pictures.
Visit the enchanting Schwerkolt Cottage, explore the gardens, then make your own fairy house inside the Museum. Kids can forage the extensive grounds to find twigs, leaves and petals to add to their fairy house. Leave your house for the fairies in the grounds, or take it home.
Get hands-on in this beginner-friendly workshop and learn how to make two delicious, versatile sauces — classic tomato and smoky BBQ. Guided by expert chef Jacob, you’ll explore the key ingredients and techniques behind making sauce and bottling it for future use.
Join us for a hands-on baking workshop and learn how to make focaccia – the famous Italian flatbread known for its crisp crust and soft, airy texture.
Local flora and fauna inspired jewellery, paintings, prints, textiles, handmade paper, glassware, and timber products will flow throughout the gallery with local plants from Bungalook Nursery.
Join us at Whitehorse Artspace for a captivating Japanese Tea Ceremony and demonstration, celebrating the elegance and rich heritage of Japanese tea culture.
Whether you’re overstocked with food right now, or if your cupboard is running bare, with some know-how and a little planning there are simple ways you can manage your kitchen. Make the most of your leftovers and food scraps with a little creativity to turn them into meals or more.